Fabrique Delices Duck Mousse with Port Wine is a velvety, smooth mixture of fresh duck liver marinated in port wine with a butter-like texture and silky taste.
More Details
- Gluten-Free
- Pork-Free
- Comes in a 7oz tray
- Made in California
Tasting Suggestions
Serve on crostinis topped with berry jam, enjoy on a baguette with pickles and figs. Pairs well with white wine and rosé.
Storage
Store in a fridge. Leftovers should be wrapped in plastic film and kept refrigerated for up to 7 days, or frozen.
Shipping
- Pre-packaged Duck Mousse will arrive in sealed packaging in temperature controlled boxes
- Orders cannot be shipped to P.O. boxes