Responsibly sourced wild Atlantic mackerel, known for its mild flavor and meaty texture are smoked over bay wood with no other seasonings except salt and extra-virgin olive oil.
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- Origin: Northern coast, Spain
- Fully cooked & shelf stable until opened
- Can is 100% aluminum, BPA-free and recyclable
- Box is made from Forest Stewardship Council-certified paper and is recyclable.
- 402 mg of omega-3s per serving
- Excellent source of protein, vitamin B12, vitamin E, niacin, vitamin K, vitamin D and selenium